Introduction

Description

Biological Hazards in Healthcare

Healthcare workers are at risk of exposure to a variety of infectious diseases while performing their duties. Several biological hazards can pose serious threats if proper controls and preventive measures are not in place.

This course focuses on three of the most common biological hazards encountered in healthcare settings: Legionellosis, Methicillin-resistant Staphylococcus aureus (MRSA), and tuberculosis.

Course Objectives

By the end of this course, participants should be able to:

IDObjective
TO 1.0Achieve a minimum score of 70% on the final course assessment.
LO 1.1.1Define Legionellosis and describe the two types of illnesses caused by exposure to Legionella bacteria.
LO 1.1.2Explain the symptoms, causes, modes of transmission, and preventive strategies for Legionellosis.
LO 1.2.1Define MRSA, including its symptoms, causes, transmission, and preventive strategies.
LO 1.3.1Define tuberculosis, including its symptoms, causes, transmission, and approaches to infection control and treatment.

Key: TO = Terminal Objective | LO = Learning Objective

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