An Exposure Control Plan (ECP) is required under 29 CFR 1910.1030(c) of the OSHA Bloodborne Pathogens Standard. The ECP is designed to establish procedures that eliminate or minimize employee exposure to bloodborne pathogens.
Infographic: Employer Exposure Control Plan
Does Your Employer Have an ECP?
A written ECP outlines the strategies necessary to protect employees from occupational exposure to bloodborne pathogens and other potentially infectious materials. It is site-specific and identifies all employee classifications at risk of exposure.
Key components of an ECP include:
- Engineering and work practice controls – methods that reduce exposure through safer work processes or equipment.
- Personal protective equipment (PPE) – gloves, masks, gowns, and other protective gear.
- Housekeeping – proper cleaning and decontamination procedures.
- Containment and labeling – safe handling, storage, and labeling of potentially infectious materials.
The ECP also details site-specific methods to reduce employee risk, including:
- Employee training and education on bloodborne pathogens.
- Communication of hazards in the workplace.
- Provision of Hepatitis B vaccinations for employees with occupational exposure.
- Post-exposure evaluation and follow-up procedures.
- Proper recordkeeping, including a sharps injury log.